Hot Fish Canapes Thai Spiced Crab Cakes with Sweet Chilli Sauce Smoked Salmon and Cream Cheese Croque Monsieur Seasame Oil Pan Fried Tiger Prawns with Chilli Ginger and Coriander Scallop and Bacon with Apple Puree Salt and Pepper Squid with Spring Onion and Chilli Spicy Salsa Dip Mini Fish and Chips with Homemade Tartare Sauce Baked Cod, Herb Crust and Minted Pea Puree in a Chinese Spoon Cold Fish Canapes Smoked Trout Mousse on Toasted Brioche Smoked Salmon Tartare on Buckwheat Blini Pancake with Dill Creme Fraiche and Black Pepper Marinated Herring with Beetroot and Sour Cream on a Chinese Spoon Mini Prawn Cocktail in a Shot Glass Smoked Halibut on Bruschetta with Confit Tomatoes and Fresh Lime Mini Red Salmon, Cucumber and Caviar Sandwiches
